Marcelle's Gluten Free Store

Note: If items from Gluten Free Baking (In Store Only) are in your cart, pickup only will be available.

If items from Products we can ship fresh (Southern Ontario Only) shipping will be limited to Southern Ontario Only.

Once removed, other shipping options will be available.

We have the right of refusal if shipping charges are too much.

Gluten Free Zucchini Muffin Mix
+3

Gluten Free Zucchini Muffin Mix

00009
C$7.75
In stock
1
Product Details

Marcelle’s Flour Blend sugar, baking powder baking soda, cinnamon, xanthan gum salt

What you need to supply: Mixer, Muffin tin., 1/2 CUP RAISINS, 1/2 CUP WALNUTS, 2 CUPS SHREDDED ZUCHINNI, 3 EGGS, 1 CUP VEGETABLE OIL, 1/4 MOLASSES, 2 TSP VANILLA EXTRAC

SIFT FLOUR BEFORE USING, SIFT 1 bag of Marcelle’s dry Zucchini Muffin Mix in a bowl add eggs, vegetable oil, molasses, vanilla, grated zucchini, and add raisin/nut, mix well. Bake at 350 F for approximately 30 to 40 minutes (depending on your oven). Use a tray that makes12 muffins Spray pan. do not overfill cups. This recipe does not rise much.

The molasses makes this very moist muffin, the raisins and walnuts add to the texture.
Save this product for later
Share by: